Time & Location
Aug 04, 2024, 5:00 PM – 9:00 PM
Such and Such Farm, 13703 Fandel Dr, De Soto, MO 63020, USA
About the event
Join us for our farm dinner with chef Ryan McDonald (Farm Spirit, Homie Hospitality) and our wonderful in-house team! Enjoy 5 courses of hyper-local and seasonal fare, all cooked in our outdoor kitchen over live fire. (Menu released the week of dinner).
Arrive at the farm between 5:00 - 5:30 to check in, grab your welcome bite and enjoy cocktails while you explore the farm, watch the sunset over our pond and meet our animals. When you hear the dinner bell, seating begins at 6pm with dinner service beginning at 6:30pm.
Live music by Karen Choi!
Cocktail & Mocktail bar provided by STL Barkeep!
If you prefer to bring your own wine, we ask that you limit to one bottle per couple and pay a $15 corking fee.
If you should like to tip the staff, you can venmo @homiehospitality and we will be sure they get them! See you soon.
Tickets
Dinner Guest
$85.00Tax: +$5.78 sales tax+$2.27 service feeSold Out
This event is sold out