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Farm Dinner #49

Sun, Oct 25

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Such and Such Farm

The wait is over! Join us on the farm for a special farm-to-table dinner experience.


Registration is closed
Farm Dinner #49
Farm Dinner #49

Time & Location

Oct 25, 2026, 5:00 PM – 8:30 PM

Such and Such Farm, 13703 Fandel Dr, De Soto, MO 63020, USA

About the event

We're back! We've been busy building some major improvements this year which has delayed our 2026 season. But the wait is finally over! Join us for a very exclusive farm dinner with chef Ryan McDonald (Farm Spirit, Homie Hospitality) and our wonderful in-house team!


Arrive at the farm at 5:00 to enjoy cocktails while you explore the farm, watch the sunset over our pond and meet our animals. Seating begins at 6pm with dinner service beginning at 6:30pm.


A la carte cocktails will be available with a rotating menu of seasonal cocktails, non-alcoholic cocktails, wine and beer from Blue Jay Brewing Co. If you prefer to bring your own wine, we ask that you limit to one bottle per couple and pay a $15 corking fee.


If you would like to add gratuity for our staff ahead of time, our venmo can be found here


Any questions about the event?…


Tickets

  • Dinner Ticket

    This ticket is good for attendance to our 5 course tasting menu + welcome bite. Drinks including beer, wine, cocktails and mocktails are sold separately. If you have dietary restrictions or aversions, please contact us prior to the day of the event to allow for enough time to accommodate. If you do not notify us prior to event day we may not be able to make accommodations. Thank you for joining us! For any other questions please reach out or see the FAQ page! Thanks!

    $95.00

    +$6.51 Sales Tax

    +$2.54 ticket service fee

    Sold Out

This event is sold out

Share this event

Follow us on Instagram:

@homiehospitalitystl

@farmspiritstl

@suchandsuchfarm

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For all inquiries please email us at:

homiehospitality@gmail.com

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